Established by Giovanni Carminucci in 1928, the Carminucci estate is now run by the
founder's son, Piero, who produces high quality wines from organically farmed grapes.
The 45 hectares of vines are grown between the municipalities of Offida and
Grottammare and within famous, historic DOC territories of Rosso Piceno, Rosso Piceno
Superiore, Falerio, Passerina and Pecorino DOCG. Yields are kept intentionally low,
which combined with a modern approach in the winery, results in a sought-after
collection of wines that truly reflect the grape and the terroir. The wines are highly
acclaimed in Italy, winning multiple Italian awards and offer outstanding value for
money.